Best Cheesy Broccoli Soup
Ingredients 2 cups chopped broccoli 2 cups diced potatoes 1 cup chopped celery 1 cup chopped carrots 1 small onion, … Continue reading Best Cheesy Broccoli Soup
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Honey Macadamia Oat Bread
Ingredients 1 1/2 cups warm water (115 degrees F/46 degrees C) 2 tablespoons olive oil 2 1/2 tablespoons honey 1 … Continue reading Honey Macadamia Oat Bread
Jalapeno Chicken II
Ingredients 6 skinless, boneless chicken breast halves – pounded to 1/4 inch thickness 1 (16 ounce) bottle Italian dressing 3 … Continue reading Jalapeno Chicken II
Taco Meat
Ingredients 1 pound lean ground beef 1/2 teaspoon onion powder 1/2 teaspoon garlic salt 1/2 teaspoon celery salt 1/2 teaspoon … Continue reading Taco Meat
Cream Cheese Frosting II
Ingredients 2 (8 ounce) packages cream cheese, softened 1/2 cup butter, softened 2 cups sifted confectioners’ sugar 1 teaspoon vanilla … Continue reading Cream Cheese Frosting II
How to Make Cassoulet
Ingredients Beans: 1 pound dried Great Northern beans 1 whole clove 1/2 onion 4 cloves garlic, smashed 1 bay leaf … Continue reading How to Make Cassoulet
Pressure Cooker Macaroni and Cheese
Ingredients 3 cups chicken broth 1 pound rotini pasta 2 cups water 8 fluid ounces heavy whipping cream 1 cup … Continue reading Pressure Cooker Macaroni and Cheese