Mara’s Blueberry Chutney
Ingredients 1/2 onion, chopped 1 clove garlic, finely chopped 1 cup fresh blueberries 1/2 lemon, zested and juiced 1 tablespoon … Continue reading Mara’s Blueberry Chutney
Author: admin
Spaghetti Squash with Asparagus
Ingredients 1 spaghetti squash, halved lengthwise and seeded 1 tablespoon extra-virgin olive oil, or as needed 2 tablespoons coconut oil, … Continue reading Spaghetti Squash with Asparagus
Wild Mushroom Stuffing
Ingredients 2 cups hot water 1 ounce dried porcini mushrooms 1 3/4 pounds egg bread – crust trimmed, and cut … Continue reading Wild Mushroom Stuffing
Hearty Vegan Slow-Cooker Chili
Ingredients 1 tablespoon olive oil 1 green bell pepper, chopped 1 red bell pepper, chopped 1 yellow bell pepper, chopped … Continue reading Hearty Vegan Slow-Cooker Chili
Tart Apple-Ginger Shrub
Ingredients 1 Granny Smith apple, shredded 1/3 cup unfiltered apple cider vinegar 1/4 cup white sugar 1 teaspoon grated fresh … Continue reading Tart Apple-Ginger Shrub
Gingerbread-Pear Muffins
Ingredients 2 cups whole wheat pastry flour 1/4 cup white sugar 1 teaspoon baking powder 1 teaspoon baking soda 1 … Continue reading Gingerbread-Pear Muffins
Easy Layered Black Bean Dip
Ingredients 1 (15 ounce) can black beans, rinsed and drained 1 small onion, finely chopped 1 clove garlic, finely chopped … Continue reading Easy Layered Black Bean Dip