Horchata Made Easy
Ingredients 1 cup water 1/2 cup white sugar 1/4 teaspoon ground cinnamon 2 quarts rice milk Directions Heat water, sugar, … Continue reading Horchata Made Easy
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Creamed Beef
Ingredients 1 pound ground beef 1 onion, chopped 1/4 cup butter 1/2 cup all-purpose flour 4 cups milk 1 (15 … Continue reading Creamed Beef
Tilapia in Tamarind Sauce
Ingredients 1 pound tilapia fillets 1 teaspoon tamarind paste 1/4 cup hot water 1 (1/2 inch) piece fresh ginger, grated … Continue reading Tilapia in Tamarind Sauce
Chicken and Fresh Tomato Slow Cooker Stew
Ingredients 5 potatoes, peeled and cubed 1 1/2 cups chopped fresh tomato 1 cup sliced carrot 1 onion, chopped 2 … Continue reading Chicken and Fresh Tomato Slow Cooker Stew
Apple Walnut Cake
Ingredients 4 cups apples, cored and chopped 2 cups white sugar 3 eggs 1/2 cup vegetable oil 2 teaspoons vanilla … Continue reading Apple Walnut Cake
Egg and Hash Brown Casserole
Ingredients 1 (20 ounce) package frozen O’Brien hashbrown potatoes, thawed 1/3 cup vegetable oil 1 (12 ounce) package bulk pork … Continue reading Egg and Hash Brown Casserole
Yam and Kale Wrap
Ingredients 4 large kale leaves, cut into small pieces 1/2 cup balsamic vinaigrette 2 tablespoons soy sauce 2 yams, quartered … Continue reading Yam and Kale Wrap