Horchata Made Easy

Ingredients

• 1 cup water
• 1/2 cup white sugar
• 1/4 teaspoon ground cinnamon
• 2 quarts rice milk

Directions

Heat water, sugar, and cinnamon in a saucepan over medium heat. Simmer until sugar is dissolved, whisking occasionally, about 5 minutes. Allow mixture to cool for 10 minutes.

Pour rice milk into a large pitcher.

Stir sugar water into rice milk. Serve chilled or over ice.