Fricase de Pollo
Ingredients 1 tablespoon extra-virgin olive oil 1/2 large red bell pepper, diced 1/2 red onion, diced 4 cloves garlic, smashed … Continue reading Fricase de Pollo
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Stuffed Ribs
Ingredients 1 teaspoon poultry seasoning 1 teaspoon garlic salt 1/4 teaspoon black pepper 2 (2 pound) slabs baby back pork … Continue reading Stuffed Ribs
Mom’s Texas Chicken
Ingredients 2 skinless, boneless chicken breast halves 1/4 cup all-purpose flour 2 eggs, beaten 1/2 cup cornflakes cereal 2 cubes … Continue reading Mom’s Texas Chicken
Spicy Persimmon Chutney
Ingredients 1 1/2 cups cider vinegar 1 cup chopped onion 1 large Granny Smith apple – peeled, cored and chopped … Continue reading Spicy Persimmon Chutney
Pumpkin Rice with Apricots
Ingredients 1/2 cup uncooked white rice 1 3/4 cups water, divided 1/4 cup butter 1 cup chopped onions 6 cups … Continue reading Pumpkin Rice with Apricots
Habanero Guacamole
Ingredients 4 avocados – peeled, pitted, and chopped 1/2 cup chopped red onion 2 habanero peppers, seeded and minced (wear … Continue reading Habanero Guacamole
Grilled Tofu Sandwich
Ingredients 2 pita bread rounds 3 tablespoons mayonnaise 3 tablespoons tahini (sesame-seed paste) 1 tomato, sliced 4 slices firm tofu … Continue reading Grilled Tofu Sandwich