Easy Veggie Samosas
Ingredients 1 tablespoon vegetable oil 1/2 cup chopped onion 3 (19 ounce) cans garbanzo beans, drained 2 tablespoons curry paste … Continue reading Easy Veggie Samosas
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Artichoke Heart and Chopped Olive Crostini
Ingredients 15 small (2×2-inch) sourdough bread slices 3 tablespoons extra-virgin olive oil 1 (6.5 ounce) jar marinated artichoke hearts, drained … Continue reading Artichoke Heart and Chopped Olive Crostini
Roasted Butternut Squash and Sweet Potato Bisque with Smoked Applewood Bacon
Ingredients 1 (2 pound) butternut squash – peeled, seeded, and cubed 1 pound sweet potatoes, peeled and cubed 2 tablespoons … Continue reading Roasted Butternut Squash and Sweet Potato Bisque with Smoked Applewood Bacon
Sweet Deviled Eggs
Ingredients 6 large eggs Ice cubes 3 tablespoons mayonnaise 1 tablespoon white sugar 1 teaspoon honey mustard 1 teaspoon vinegar … Continue reading Sweet Deviled Eggs
No Bake Chocolate Oatmeal Cookies
Ingredients 2/3 cup maple syrup 1/4 cup vegetable oil 5 tablespoons unsweetened cocoa powder 1 teaspoon ground cinnamon 1/2 cup … Continue reading No Bake Chocolate Oatmeal Cookies
Kale and Chard Supreme
Ingredients 1 tablespoon olive oil 3 slices black forest ham, chopped 1/4 cup chopped pineapple 1/4 cup chopped red onion … Continue reading Kale and Chard Supreme
Savory Diet Chicken
Ingredients 4 skinless, boneless chicken breast halves 6 potatoes 2 green bell peppers, sliced 1 cup cubed carrots 2 onions, … Continue reading Savory Diet Chicken