Colorful Coleslaw with a Kick
Ingredients 1/2 medium head green cabbage, shredded 1/2 medium head red cabbage, shredded 1 red bell pepper, thinly sliced 1 … Continue reading Colorful Coleslaw with a Kick
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Blueberry Crumb Pie
Ingredients 1 (9 inch) unbaked pie crust 3/4 cup white sugar 1/3 cup all-purpose flour 2 teaspoons grated lemon zest … Continue reading Blueberry Crumb Pie
Di’s Delicious Deluxe Deviled Eggs
Ingredients 6 eggs 1/2 stalk celery, finely chopped 1/4 onion, finely chopped 1/4 cup mayonnaise Salt to taste 1 dash … Continue reading Di’s Delicious Deluxe Deviled Eggs
Twice Baked Potatoes
Ingredients 4 large baking potatoes 1/2 pound bacon 4 tablespoons butter 1 large onion, chopped 1/2 cup chopped fresh mushrooms … Continue reading Twice Baked Potatoes
Coconut Pecan Pie
Ingredients 1 (9 inch) unbaked pie crust 1/2 cup butter, melted 3 eggs 2 teaspoons lemon juice 1 teaspoon vanilla … Continue reading Coconut Pecan Pie
Stuffed Celery
Ingredients 1 (8 ounce) package cream cheese, softened 2 tablespoons sour cream 1/4 cup chopped walnuts 20 green olives with … Continue reading Stuffed Celery
Smothered Chicken Breasts
Ingredients 4 (6 ounce) skinless, boneless chicken breast halves 1/4 teaspoon salt 1/4 teaspoon lemon pepper seasoning 1 tablespoon vegetable … Continue reading Smothered Chicken Breasts