Tuna and Mandarin Salad

Ingredients

• 1 tablespoon olive oil
• 1 (6 ounce) can tuna, drained and flaked
• 1 (10 ounce) package mixed baby greens
• 1 Granny Smith apple – peeled, cored and diced
• 1 (11 ounce) can mandarin orange segments, drained

Directions

Heat olive oil in a small skillet over medium heat, and saute the tuna until heated through.

In a medium bowl, toss together tuna, salad greens, apple, and mandarin oranges.