Ingredients
- 1 pound cubed beef stew meat
 - 1 pound cubed pork loin
 - 1 (10.75 ounce) can condensed tomato soup
 - 1/4 cup Worcestershire sauce
 - 1/2 cup vinegar
 - 1 onion, diced
 - 1 cup water
 
Directions
Preheat oven to 350 degrees F (175 degrees C).
Sign up now and get up to
50% OFF
BRANDED KITCHENWARE
            
        Combine together in a baking dish: beef cubes, pork cubes, tomato soup, Worcestershire sauce, vinegar, onion and water. Bake in a preheated oven for 4 hours. Add more water if liquid evaporates. When done, remove from oven and shred with a wooden fork or a potato masher.
