Kahlua® Sweet Potatoes

Ingredients

• 1 (15 ounce) can cut yams, drained
• 1/2 cup milk
• 1/2 cup brown sugar
• 2 tablespoons butter, cut into small pieces
• 1/2 cup coffee-flavored liqueur (such as Kahlua)

Directions

Preheat oven to 350 degrees F (175 degrees C).

Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.

Bake in the preheated oven until heated through and bubbling, about 30 minutes.