Ingredients
- 4 cups coarsely chopped seedless watermelon
- 4 cups seedless red grapes, halved
- 2 tablespoons grated lemon zest
- 2 tablespoons grated lime zest
Directions
Combine watermelon and red grapes in a bowl. Sprinkle lemon zest and lime zest over fruit and toss lightly. Cover bowl and refrigerate, about 1 hour.
