Egg-Style Avocado Salad Sandwiches

Ingredients

• 1/3 cup egg-free mayonnaise
• 2 large green onions, sliced
• 2 tablespoons prepared yellow mustard
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon paprika
• 2 large semi-firm avocados, diced
• 1/2 teaspoon kala namak (black salt)
• 8 slices potato bread

Directions

Whisk mayonnaise, green onion, mustard, black pepper, and paprika together in a mixing bowl; add diced avocado, sprinkle with black salt, and stir.

Divide salad between 4 bread slices. Top with remaining bread slices to finish sandwiches.