Cranberry Oat Bread

Ingredients

  • 1 cup water (70 degrees to 80 degrees)
  • 1 tablespoon butter, softened
  • 2 tablespoons honey
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/3 cup rolled oats
  • 2 1/2 cups bread flour
  • 1 3/4 teaspoons active dry yeast
  • 1 (6 ounce) package dried cranberries

Directions

Place water, butter, honey, salt, cinnamon, oats, bread flour, yeast, and dried cranberries in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.

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