Chai Tea

Ingredients

• 1 1/2 quarts water
• 4 black tea bags
• 10 whole cardamom seeds
• 2 cinnamon stick, broken in half
• 1 teaspoon black peppercorns
• 3 tablespoons white sugar

Directions

In a saucepan, bring water to a boil. Add the tea bags, cardamom seeds, cinnamon, and black pepper, then return to a boil. Immediately stir in sugar.

Remove pot from heat and let stand for 5 minutes.