Coconut Flour Pancake

Ingredients

• 2 eggs
• 1/4 cup coconut flour
• 2 tablespoons coconut oil, melted
• 1 1/8 tablespoons stevia sweetener, or more to taste
• 1/2 teaspoon vanilla extract
• 1 teaspoon coconut oil

Directions

Beat eggs, coconut flour, 2 tablespoons melted oil, stevia sweetener, and vanilla extract together in a bowl with a whisk until smooth.

Melt 1 teaspoon coconut oil in a large skillet over medium heat. Tilt skillet to swirl oil around to cover cooking surface.

Pour batter into the skillet and cook until browned, 2 to 3 minutes per side.