Citrus-Bacon Green Beans

Ingredients

• 2 tablespoons butter
• 1 (14.5 ounce) can French style green beans, drained
• 1 tablespoon lemon juice
• 1 tablespoon lime juice
• 3 ounces bacon bits

Directions

Melt butter in a skillet over medium heat. Stir green beans into melted butter. Add lemon juice and lime juice; simmer for 3 minutes.

Stir bacon bits into green beans and simmer until beans are heated through and flavors blend, about 5 minutes.