M&M’s® Granola Bars

Ingredients

  • 2 1/2 cups rolled oats
  • 1 cup candy-coated milk chocolate pieces (such as M&M’s)
  • 1 cup all-purpose flour
  • 1 cup flax seed meal
  • 1/3 cup brown sugar
  • 3/4 teaspoon salt
  • 1 egg
  • 1/2 cup honey
  • 1/2 cup vegetable oil
  • 1 tablespoon vanilla extract

Directions

Preheat oven to 350 degrees F (175 degrees C).

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Stir oats, milk chocolate pieces, flour, flax seed meal, brown sugar, and salt together in a large bowl. Make a well in the center of the oat mixture.

Whisk egg in a separate bowl until light and fluffy. Add honey, oil, and vanilla; whisk until well-combined. Pour egg mixture into the well in the oat mixture. Stir until evenly combined. Pour mixture into a 9×13-inch glass baking dish; pat down and spread the mixture flat, leaving at least 1-inch of space between the mixture and the sides of the dish.

Bake in the preheated oven until golden and set, about 25 minutes.