Cayenne Pretzels

Ingredients

• 1 cup vegetable oil
• 1 (1 ounce) package ranch salad dressing mix
• 1 teaspoon garlic salt
• 1 teaspoon cayenne pepper
• 2 (10 ounce) packages pretzel sticks

Directions

In a small bowl, combine the oil, dressing mix, garlic salt and cayenne. Divide pretzels between two ungreased 15-in. X 10-in. X 1-in. Baking pans. Pour oil mixture over pretzels; stir to coat.

Bake at 200 degrees F for 1-1/4 to 1-1/2 hours or until golden brown, stirring occasionally. Cool completely. Store in an airtight container.