Lazy Golumpki (Stuffed Cabbage) Soup

Ingredients

• 2 tablespoons butter
• 1 large sweet onion, diced
• 1 1/2 pounds lean ground beef
• 4 cups water
• 1 head cabbage, cut into bite-size pieces
• 1 (28 ounce) can tomato puree
• 2 (10.75 ounce) cans condensed tomato soup
• 1 cup long-grain brown rice
• 2 cubes beef bouillon
• Salt and ground black pepper to taste

Directions

Heat butter in a skillet over medium heat; cook and stir onion until tender, 5 to 10 minutes. Add ground beef; cook and stir until beef is browned and crumbly, 5 to 10 minutes.

Combine water, cabbage, tomato puree, tomato soup, rice, beef bouillon, salt, and pepper in a slow cooker; add ground beef mixture.

Cook on High for 8 hours.