Old Fashioned Ozarks Meatloaf

Ingredients

• 2 pounds ground beef
• 1 pound pork sausage
• 3 eggs
• 1/2 cup ketchup
• 1 cup fresh bread crumbs
• Salt and ground black pepper to taste
• 1/4 cup ketchup

Directions

Preheat the oven to 350 degrees F (175 degrees C).

In a large bowl, mix together the ground beef, sausage, eggs, 1/2 cup of ketchup and bread crumbs until well blended. Pat into a 9×5 inch loaf pan.

Bake for 1 hour and 30 minutes in the preheated oven. Drain off some of the fat once in a while to keep spattering to a minimum. Enjoy!