Ingredients
- 1 cup butter
- 1 cup all-purpose flour
- 1 1/2 cups white sugar
- 1 teaspoon baking soda
- 2 eggs
- 2 cups chopped walnuts
- 1 cup pureed dates
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch pan.
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Melt butter. Add sugar, eggs, dates and nuts.
Mix flour with baking soda. Add to date mixture and combine.
Spread into 9×13 inch pan. Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool and cut into bars.