Steak Deals

Ingredients

• 2 pounds bottom round roast, cut into 1/8 inch thick slices
• Salt and pepper to taste
• 2 (8 ounce) packages cream cheese, sliced
• 15 fresh hot chile peppers, seeded
• 2 pounds bacon, sliced

Directions

To Grill: Preheat grill to medium low heat. To Roast: Preheat oven to 350 degrees F (175 degrees C).

Spread out beef slices and season with salt and pepper to taste. Put a slice of cream cheese and a hot pepper on the end of each slice, and roll up like an eggroll. Wrap 1 slice of bacon lengthwise around each steak deal, then wrap a second bacon slice around each so that the first slice is secured. Secure steak deals with toothpicks and place in disposable pans for grilling, or a 9×13 inch baking dish for roasting.

Cook steak deals on grill or in oven long enough for beef to be cooked through and bacon to be somewhat crispy (20 to 30 minutes).