Ingredients
- 1 (16 ounce) bag coleslaw mix
- 1 cup mayonnaise
- 1/4 cup white sugar, or to taste
- 2 tablespoons cider vinegar
- 1/2 teaspoon onion powder
- Salt and ground black pepper to taste
Directions
Place coleslaw mix in a large bowl. Combine mayonnaise, sugar, vinegar, onion powder, salt, and pepper in a small bowl. Pour mayonnaise mixture over coleslaw mix and toss to coat. Refrigerate for at least 30 minutes; serve with a slotted spoon.
