Ingredients
- 3 cups all-purpose flour
 - 1 cup white sugar
 - 4 teaspoons baking powder
 - 1 teaspoon salt
 - 1 teaspoon ground cinnamon
 - 1 teaspoon ground cloves
 - 1 1/2 cups milk
 - 1 egg
 - 2 tablespoons vegetable oil
 - 1 1/2 cups diced apples
 
Directions
Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9×5 inch loaf pan.
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        In a large bowl, combine flour, sugar, baking powder, salt, cinnamon and cloves. In a separate bowl, mix together milk, egg and oil until well blended. Stir milk mixture into flour mixture. Fold in apple. Pour into prepared pan.
Bake in preheated oven for 1 hour 20 minutes, until loaf springs back when touched lightly in center. Cool in pan 10 minutes before removing to wire rack to cool completely.
