Ingredients
- 3 cups all-purpose flour
- 1 cup white sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 teaspoon ground cloves
- 1 1/2 cups milk
- 1 egg
- 2 tablespoons vegetable oil
- 1 1/2 cups diced apples
Directions
Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9×5 inch loaf pan.
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In a large bowl, combine flour, sugar, baking powder, salt, cinnamon and cloves. In a separate bowl, mix together milk, egg and oil until well blended. Stir milk mixture into flour mixture. Fold in apple. Pour into prepared pan.
Bake in preheated oven for 1 hour 20 minutes, until loaf springs back when touched lightly in center. Cool in pan 10 minutes before removing to wire rack to cool completely.