Orange Raisin Muffins

Ingredients

• 1 3/4 cups all-purpose flour
• 3 teaspoons baking powder
• 3/4 teaspoon salt
• 1/4 cup white sugar
• 1 egg, beaten
• 1 orange, zested
• 1/4 cup orange juice
• 1/2 cup milk
• 1/3 cup vegetable oil
• 3/4 cup raisins

Directions

Preheat oven to 400 degrees F (200 degrees C). Grease muffin cups or line with paper muffin liners.

In a large bowl, sift together flour, baking powder, salt and sugar. In a separate bowl, combine egg, orange zest, orange juice, milk and vegetable oil. Stir egg mixture into flour mixture just until moistened; fold in raisins. Spoon batter into prepared muffin cups.

Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of a muffin comes out clean.