Bubbly Mojito

Ingredients

  • 10 fresh mint leaves
  • 2 teaspoons white sugar
  • 2 fluid ounces white rum
  • 1/2 lime, quartered
  • 4 fluid ounces sparkling white wine
  • 1/4 cup crushed ice

Directions

Place mint leaves and sugar in the bottom of a collins glass. Crush mint using a muddler. Add rum and lime slices to glass and muddle again. Top with sparkling wine and crushed ice.

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