Ingredients
- 1 (29 ounce) can tomato sauce
 - 6 cups water
 - 2 cups frozen mixed vegetables
 - 1 (8 ounce) package dry pasta (optional)
 
Directions
Place the spaghetti sauce and water in a large pot over medium high heat. Bring just to a boil, reduce heat to medium low and add the mixed vegetables.
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        Add the pasta, if desired, and let simmer until heated through or until pasta is done, about 15 minutes.
