Ingredients
- 1 cup fat-free cottage cheese
- 2 tomatoes, chopped
- 1 tablespoon chopped fresh basil leaves, or to taste
- 1/2 teaspoon salt
- Freshly ground black pepper to taste
- 2 tablespoons balsamic vinegar (optional)
Directions
Combine cottage cheese, tomatoes, basil, salt, and black pepper in a bowl. Stir in balsamic vinegar.