Strawberry Beer Margaritas

Ingredients

• 1 pound fresh strawberries, hulled and cut into chunks
• 12 fluid ounces white tequila
• 1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverage
• 1 (12 fluid ounce) can or bottle light beer
• 1 (12 fluid ounce) can frozen limeade concentrate, thawed
• Ice, or as needed
• 1 teaspoon kosher salt for rimming glasses (optional)

Directions

Put strawberry chunks in a bowl. Pour tequila over strawberries. Marinate in refrigerator for 2 hours.

Blend strawberries and tequila in a blender until fully pureed; strain into a large pitcher to remove seeds.

Stir strained berry mixture, soda, beer, and limeade concentrate together in a pitcher. Add ice cubes to chill. Rim glasses with salt before pouring margaritas.