Ingredients
- 1 pound ground beef
- 1 cup ketchup
- 1/2 (12 ounce) bottle chili sauce
- 1/2 cup dark brown sugar
- 1/4 cup grated Parmesan cheese, or to taste
- 1 teaspoon sweet pickle relish
- 1 teaspoon minced onion
- 1 teaspoon Worcestershire sauce
Directions
Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix ketchup, chili sauce, brown sugar, Parmesan cheese, relish, onion, and Worcestershire sauce into ground beef; simmer until heated through and flavors blend, 20 to 25 minutes.
