- 1 cup Lactaid Whole Milk
- 1/4 cup powdered sugar
- 4 scoops Lactaid Berry Chocolate Crumble Ice Cream
- 2 tablespoons chocolate syrup
- 8 fresh blackberries or raspberries
Place Lactaid(R) whole milk and powdered sugar in a blender. Blend for 1 to 2 minutes. Add the Lactaid(R) Berry Chocolate Crumble Ice Cream. Pulse 2 or 3 times to combine.
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Pour into two chilled glasses. Drizzle with chocolate syrup and garnish with fresh berries.