Outrageous Mustard Sauce

Ingredients

• 1/2 cup heavy whipping cream
• 1/2 cup cider vinegar
• 3 eggs, beaten
• 5 tablespoons white sugar
• 1/4 cup dry mustard powder (such as Coleman’s)
• 1 dash salt

Directions

Beat cream, vinegar, eggs, sugar, mustard powder, and salt together in a large bowl using an electric mixer until smooth and creamy.

Bring a saucepan of water to a boil. Place the bowl over the boiling water and cook the sauce, stirring constantly, until thick, about 20 minutes.