Ingredients
- 2 tablespoons soy sauce
- 1 tablespoon Dijon mustard
- 1/4 teaspoon sesame oil
- 1/4 teaspoon grated fresh ginger root
- 2 1/2 teaspoons water
Directions
In a small bowl, whisk together soy sauce, mustard, sesame oil, ginger root, and water.
In a small bowl, whisk together soy sauce, mustard, sesame oil, ginger root, and water.