Mixed Greens with Smoked Gouda

Ingredients

• 1/3 cup balsamic vinegar
• 1/3 cup olive oil
• 1/4 cup soy sauce
• 2 cloves garlic, pressed
• 2 tablespoons chopped fresh basil
• 8 ounces smoked Gouda cheese, cut into 1/2 inch cubes
• 2 tomatoes, cut into wedges
• 1 (10 ounce) package mixed salad greens
• 1/4 teaspoon freshly ground black pepper

Directions

In a medium bowl, stir together the balsamic vinegar, olive oil, soy sauce, garlic and basil. Add cheese and tomatoes; tossing to coat. Cover and chill for 30 minutes to marinate.

Place salad greens onto serving plates. Top with the cheese and tomato mixture. Season with black pepper.