Ingredients
- 24 large marshmallows
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 1/2 cup crushed peppermint candies
- 5 1/2 cups crispy rice cereal (such as Rice Krispies)
- 1 tablespoon crushed peppermint candies, or to taste
Directions
Combine marshmallows, butter, and vanilla extract in a large microwave-safe bowl; cook in microwave until melted, about 50 seconds; stir.
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Mix 1/2 cup peppermint candies into marshmallow mixture; add rice cereal and stir until evenly combined.
Press mixture into a 9×13-inch dish. Sprinkle 1 tablespoon peppermint candies over the top.