Beefy Cheese Dip

Ingredients

• 1 pound ground beef
• 1 pound sausage
• 1 bunch green onions, chopped
• 1 (16 ounce) jar salsa
• 2 pounds processed cheese, shredded

Directions

In a large skillet, brown beef and sausage. Drain excess fat.

In another large skillet, mix green onions, salsa and processed cheese over a low heat. Continue stirring until cheese melts.

Add meat to the cheese mixture and simmer uncovered until ready to serve.