Mom’s Great Green Beans

Ingredients

• 2 (15 ounce) cans green beans
• 1 cube beef bouillon cube
• 1 tablespoon Worcestershire sauce
• 1 teaspoon soy sauce
• 1 tablespoon butter
• 1/8 teaspoon garlic pepper seasoning

Directions

Drain the green beans, reserving 1/2 of the liquid. Dissolve the bouillon cube in the reserved liquid.

Place green beans and liquid in a saucepan. Add Worcestershire sauce, soy sauce, butter or margarine and garlic pepper seasoning to taste. Simmer gently for 15 minutes.

Remove to serving bowl leaving beans sitting in their liquid. Use a slotted spoon to serve.