- 2 skinless, boneless chicken breast halves
- 1/4 onion, sliced
- 1/4 green bell pepper, sliced
Saute onion and bell pepper in a medium skillet until soft.
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Place chicken breasts on top of saute mixture and spray with cooking spray.
Fry chicken with saute mixture until browned and cooked through, cutting or shredding chicken while it cooks.