Chocolate Pretzel Treats

Ingredients

• 1 (15 ounce) package small pretzel twists
• 1 (8 ounce) package milk chocolate candy kisses (such as Hershey’s Kisses), unwrapped
• 1 (1.69 ounce) package candy-coated milk chocolate pieces (such as M&M’s)

Directions

Preheat oven to 175 degrees F ( 80 degrees C).

Arrange pretzels on a baking sheet. Place a candy kiss on the center of each pretzel.

Warm pretzels in the preheated oven until candy kiss is shiny and slightly softened, 2 minutes.

Place a candy-coated chocolate piece atop the candy kiss on each pretzel; press down. Chill in the refrigerator for 10 minutes.