Ingredients
- 1/2 cup cool water
- 1 cucumber, halved
- 2 green apples, quartered
- 1 lemon, halved
Directions
Pour water into a glass and place beneath the spigot of a juicer.
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Process first the cucumber, waiting about 20 seconds between halves. Do the same with each apple quarter. Finally juice the lemon halves.
Stir juice vigorously to blend.
