Family Favorite Apple Crisp

Ingredients

• 3 pounds apples – peeled, cored, and sliced
• 1 tablespoon butter, cut into small pieces
• 2 tablespoons lemon juice
• 1 cup all-purpose flour
• 1 cup rolled oats
• 1 1/2 cups brown sugar
• 1 1/2 teaspoons ground cinnamon
• 1 teaspoon salt
• 1/2 cup butter

Directions

Preheat oven to 375 degrees F (190 degrees C). Butter a 9×13-inch baking dish.

Spread apple slices into prepared baking pan. Dot with 1 tablespoon butter pieces and sprinkle with lemon juice. Mix flour, rolled oats, brown sugar, cinnamon, and salt together in a bowl. Cut butter into oat mixture until the mixture resembles coarse crumbs; spread over apples.

Bake in the preheated oven until topping is browned and apples are soft and tender, about 30 minutes.