Chia Seed Chips

Ingredients

• 1 cup whole wheat flour
• 1/2 cup chia seeds
• 1 1/2 teaspoons seasoned salt
• 1 teaspoon sea salt
• 1/2 cup water
• 1 pinch seasoned salt

Directions

Preheat oven to 350 degrees F (175 degrees C).

Mix flour, chia seeds, 1 1/2 teaspoons seasoned salt, and sea salt in a bowl; stir in water until dough is completely combined. Form dough into thin bite-size rounds and arrange on a baking sheet. Sprinkle rounds with seasoned salt.

Bake in the preheated oven until crisp, about 15 minutes. Cool completely and store in an airtight container or resealable bag.