Ingredients
- 1/2 cup quick-cooking oats
- 1 tablespoon chopped walnuts
- 2 teaspoons brown sugar
- 1 teaspoon ground flax
- 1 teaspoon chia seeds
- 1/2 teaspoon sesame seeds
- 1/4 teaspoon ground cinnamon
- 1 pinch ground nutmeg
- 1 pinch salt
- 1 cup boiling water
- 1/4 cup frozen blueberries, thawed
Directions
Mix oats, walnuts, brown sugar, flax, chia seeds, sesame seeds, cinnamon, nutmeg, and salt together in a bowl. Pour boiling water over the oats mixture and stir so ingredients are completely moistened; steep until the oats are softened, about 2 minutes. Stir blueberries through the oats mixture.
