Ingredients
- 1/2 cup margarine
 - 4 tablespoons cocoa powder
 - 4 cups confectioners’ sugar
 - 3 tablespoons milk
 - 1 teaspoon vanilla extract
 
Directions
Melt margarine over a low heat. Gradually beat in cocoa, sugar, milk and vanilla, mix well.
Melt margarine over a low heat. Gradually beat in cocoa, sugar, milk and vanilla, mix well.