Ingredients
- 1/2 cup margarine
- 4 tablespoons cocoa powder
- 4 cups confectioners’ sugar
- 3 tablespoons milk
- 1 teaspoon vanilla extract
Directions
Melt margarine over a low heat. Gradually beat in cocoa, sugar, milk and vanilla, mix well.
Melt margarine over a low heat. Gradually beat in cocoa, sugar, milk and vanilla, mix well.