Bacon-Wrapped Steak Bites (Perfect for Campfires and Grilling!)


  • 2 tablespoons barbeque seasoning (such as Kc Masterpiece), or to taste
  • 2 pounds beef tips, trimmed
  • 1 pound bacon, strips cut in half
  • Toothpicks


Rub barbeque seasoning into beef tips until meat has an orange hue, 3 to 5 minutes. Cut beef into 1-inch cubes.

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Wrap each beef cube in a bacon slice and secure bacon slice with a toothpick.

Heat a skillet over medium-heat. Working in batches, cook wrapped beef tips in hot skillet until beef is browned all over and bacon is crispy, 5 to 10 minutes.