Ingredients
- 1 1/4 cups ketchup
- 2 tablespoons prepared yellow mustard
- 2 tablespoons Worcestershire sauce
- 1 1/2 tablespoons apple cider vinegar
- 4 drops hot pepper sauce (e. G. Tabasco)
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
Directions
In a medium bowl, mix together the ketchup, mustard, Worcestershire sauce, vinegar, hot pepper sauce, salt and pepper. Transfer to a jar and refrigerate until needed.
