Sweet Pepper French Dressing

Ingredients

• 1/2 cup cider vinegar
• 1/2 cup ketchup
• 1/3 cup white sugar
• 1 (2 ounce) jar pimento peppers, drained and chopped
• 1 small green bell pepper, chopped
• 1 tablespoon lemon juice
• 1 tablespoon chopped onion
• 1 teaspoon mustard powder
• 1/2 teaspoon salt
• 3/4 cup olive oil

Directions

Blend cider vinegar, catsup, white sugar, pimentos, green bell pepper, lemon juice, onion, mustard, and salt in a blender until smooth. Stream olive oil into the vinegar mixture while blending; blend until the dressing emulsifies.

Pour dressing into a bowl, cover with plastic wrap, and refrigerate until chilled, at least 30 minutes.