Gaye’s Microwave Fudge

Ingredients

• 4 cups confectioners’ sugar
• 1/2 cup unsweetened cocoa powder
• 1/4 cup milk
• 1/2 cup butter
• 2 teaspoons vanilla extract

Directions

Grease a 9×9 inch dish.

In a microwave safe bowl, stir together confectioners' sugar and cocoa. Pour milk over mixture and place butter in bowl. Do not mix. Microwave until butter is melted, 2 minutes. Stir in vanilla and stir vigorously until smooth. Pour into prepared dish.

Chill in freezer 10 minutes before cutting into squares.