Smoky Roll Ups

Ingredients

• 3 skinless, boneless chicken breast halves – pounded thin
• 12 slices smoked beef
• 1/2 cup ketchup
• 1/2 cup mayonnaise
• 1/2 cup apricot jam

Directions

Preheat oven to 350 degrees F (175 degrees C).

Trim the fat from the smoked meat, place a piece on each chicken breast slice and roll. Fasten with toothpicks and place seam side down in a 9×13 inch baking dish.

Mix together ketchup, mayonnaise and jam. Pour mixture over chicken and bake uncovered in the preheated oven for 20 to 25 minutes.