Ingredients
- Water
- 2 (1/4-inch-thick) lemon slices
- 1 tablespoon loose-leaf jasmine green tea
- 1 teaspoon honey, or to taste
Directions
Heat water to near boiling in a kettle.
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Put lemon slices, tea leaves, and honey into a mug. Pour water into the mug.
Steep tea until the flavor is to your liking, 3 to 5 minutes.